Okubo, H., Syddall, H., Phillips, D., Sayer, A., Dennison, E., Cooper, C., & Robinson, S. (2014). Dietary total antioxidant capacity is related to glucose tolerance in older people: The Hertfordshire Cohort Study.

Okubo, H., H. Syddall, D. Phillips, A. Sayer, E. Dennison, C. Cooper, and S. Robinson. Dietary Total Antioxidant Capacity Is Related to Glucose Tolerance in Older People: The Hertfordshire Cohort Study. 2014.

Okubo, H., et al. Dietary Total Antioxidant Capacity Is Related to Glucose Tolerance in Older People: The Hertfordshire Cohort Study. 2014.