APA引文

Okubo, H., Syddall, H., Phillips, D., Sayer, A., Dennison, E., Cooper, C., & Robinson, S. (2014). Dietary total antioxidant capacity is related to glucose tolerance in older people: The Hertfordshire Cohort Study.

Chicago Style (17th ed.) Citation

Okubo, H., H. Syddall, D. Phillips, A. Sayer, E. Dennison, C. Cooper, and S. Robinson. Dietary Total Antioxidant Capacity Is Related to Glucose Tolerance in Older People: The Hertfordshire Cohort Study. 2014.

MLA引文

Okubo, H., et al. Dietary Total Antioxidant Capacity Is Related to Glucose Tolerance in Older People: The Hertfordshire Cohort Study. 2014.