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Acute changes in low-density l...
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Acute changes in low-density lipoprotein composition after consumption of meats of varying fat composition
Bibliografske podrobnosti
Main Authors:
Callow, J
,
Summers, L
,
Frayn, K
Format:
Journal article
Izdano:
1999
Zaloga
Opis
Podobne knjige/članki
Knjižničarski pogled
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