Style de citation APA (7e éd.)

Scott-Smith, T. (2015). Beyond the ‘raw’ and the ‘cooked’: A history of fortified blended foods. Wiley.

Style de citation Chicago (17e éd.)

Scott-Smith, T. Beyond the ‘raw’ and the ‘cooked’: A History of Fortified Blended Foods. Wiley, 2015.

Style de citation MLA (9e éd.)

Scott-Smith, T. Beyond the ‘raw’ and the ‘cooked’: A History of Fortified Blended Foods. Wiley, 2015.