Strategies to reduce the energy content of foods pre-ordered for lunch in the workplace: a randomised controlled trial in an experimental online canteen
<p><strong>Background:</strong> Prompting employees to swap their usual lunches for lower-energy alternatives may help align energy intake with public health recommendations. We tested the effect of offering lower-energy swaps with and without physical activity calorie equivalent (...
| Main Authors: | , , , , |
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| Format: | Journal article |
| Language: | English |
| Published: |
BioMed Central
2022
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