Plasma concentrations of advanced glycation end-products and colorectal cancer risk in the EPIC study
Advanced glycation end-products (AGEs) are a heterogeneous group of compounds formed by the non-enzymatic reaction between amino-acids and reducing sugars, or dicarbonyls as intermediate compounds. Experimental studies suggest that AGEs may promote colorectal cancer, but prospective epidemiologic st...
المؤلفون الرئيسيون: | Aglago, EK, Schalkwijk, CG, Freisling, H, Fedirko, V, Hughes, DJ, Jiao, L, Dahm, CC, Olsen, A, Tjønneland, A, Katzke, V, Johnson, T, Schulze, MB, Aleksandrova, K, Masala, G, Sieri, S, Simeon, V, Tumino, R, Macciotta, A, Bueno-de-Mesquita, B, Skeie, G, Gram, IT, Sandanger, T, Jakszyn, P, Sánchez, M-J, Amiano, P, Colorado-Yohar, SM, Gurrea, AB, Mayén, A-L, Weiderpass, E, Gunter, MJ, Heath, AK, Jenab, M |
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التنسيق: | Journal article |
اللغة: | English |
منشور في: |
Oxford University Press
2021
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مواد مشابهة
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