Antonelli, M., Asner, D., Bauer, D., Becher, T., Beneke, M., Bevan, A., . . . Dolezal, Z. (2010). Flavor physics in the quark sector.
Cita Chicago (17th ed.)Antonelli, M., et al. Flavor Physics in the Quark Sector. 2010.
Cita MLA (9th ed.)Antonelli, M., et al. Flavor Physics in the Quark Sector. 2010.
Atenció: Aquestes cites poden no estar 100% correctes.