Antonelli, M., Asner, D., Bauer, D., Becher, T., Beneke, M., Bevan, A., . . . Dolezal, Z. (2010). Flavor physics in the quark sector.
Chicago Style (17th ed.) CitationAntonelli, M., et al. Flavor Physics in the Quark Sector. 2010.
MLA (9th ed.) CitationAntonelli, M., et al. Flavor Physics in the Quark Sector. 2010.
Advarsel: Disse citationer er muligvist ikke 100% nøjagtige.