Hall, L., March-Russell, J., Okui, T., & Smith, D. (2001). Towards a Theory of Flavor from Orbifold GUTs.
Chicago Style (17th ed.) CitationHall, L., J. March-Russell, T. Okui, and D. Smith. Towards a Theory of Flavor from Orbifold GUTs. 2001.
MLA (9th ed.) CitationHall, L., et al. Towards a Theory of Flavor from Orbifold GUTs. 2001.
Warning: These citations may not always be 100% accurate.