Scarborough, P., Rayner, M., Stockley, L., & Black, A. (2007). Nutrition professionals' perception of the 'healthiness' of individual foods.
Citace podle Chicago (17th ed.)Scarborough, P., M. Rayner, L. Stockley, a A. Black. Nutrition Professionals' Perception of the 'Healthiness' of Individual Foods. 2007.
Citace podle MLA (9th ed.)Scarborough, P., et al. Nutrition Professionals' Perception of the 'Healthiness' of Individual Foods. 2007.
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