APA(7版)引用形式

Scarborough, P., Rayner, M., Stockley, L., & Black, A. (2007). Nutrition professionals' perception of the 'healthiness' of individual foods.

Chicagoスタイル(17版)引用形式

Scarborough, P., M. Rayner, L. Stockley, , A. Black. Nutrition Professionals' Perception of the 'Healthiness' of Individual Foods. 2007.

MLA(9版)引用形式

Scarborough, P., et al. Nutrition Professionals' Perception of the 'Healthiness' of Individual Foods. 2007.