Scarborough, P., Rayner, M., Stockley, L., & Black, A. (2007). Nutrition professionals' perception of the 'healthiness' of individual foods.
芝加哥风格引文Scarborough, P., M. Rayner, L. Stockley, 与 A. Black. Nutrition Professionals' Perception of the 'Healthiness' of Individual Foods. 2007.
MLA引文Scarborough, P., et al. Nutrition Professionals' Perception of the 'Healthiness' of Individual Foods. 2007.
警告：这些引文格式不一定是100％准确.