Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: results from the EPIC-Oxford study

Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: results from the EPIC-Oxford study

Show other versions (1)
Detalles Bibliográficos
Main Authors: Crowe, F, Steur, M, Allen, N, Appleby, P, Travis, R, Key, T
Formato: Journal article
Publicado: 2010
Show all versions (2)

Títulos similares