Vitamins, minerals, essential fatty acids and colorectal cancer risk in the United Kingdom Dietary Cohort Consortium.

Vitamins, minerals, essential fatty acids and colorectal cancer risk in the United Kingdom Dietary Cohort Consortium.

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The risk for colorectal cancer may be influenced by the dietary intake of various vitamins, minerals and essential fatty acids. We conducted a pooled analysis of dietary data collected using food diaries in seven prospective studies in the United Kingdom Dietary Cohort Consortium. Five hundred sixty...

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Detalles Bibliográficos
Main Authors: Key, T, Appleby, P, Masset, G, Brunner, E, Cade, J, Greenwood, D, Stephen, A, Kuh, D, Bhaniani, A, Powell, N, Khaw, K
Formato: Journal article
Idioma:English
Publicado: 2012

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