The importance of service quality that influence customer satisfaction in Hotel IPM Dungun /Adrian Seling Bilong

The purpose of this research is to study about the importance of SERVQUAL dimensions (reliability, responsiveness, assurance, empathy and tangibles) that influence customer satisfaction in Hotel IPM Dungun. This research is to identify the solutions of the problem occurs that face by Hotel IPM in d...

Full description

Bibliographic Details
Main Author: Seling Bilong, Adrian
Format: Student Project
Language:English
Published: Faculty of Business and Management, Universiti Teknologi MARA,Terengganu 2010
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/24156/1/PPb_ADRIAN%20SELING%20BILONG%20BM%20T%2010_5.pdf
_version_ 1796901862557876224
author Seling Bilong, Adrian
author_facet Seling Bilong, Adrian
author_sort Seling Bilong, Adrian
collection UITM
description The purpose of this research is to study about the importance of SERVQUAL dimensions (reliability, responsiveness, assurance, empathy and tangibles) that influence customer satisfaction in Hotel IPM Dungun. This research is to identify the solutions of the problem occurs that face by Hotel IPM in delivering services to their internal and external customers. The main problem faces is the failure of Hotel IPM Dungun Manager and employees to deliver excellent services to their customers during the service process. This is also because the failure of the Manager and Hotel IPM staff practicing SERVQUAL in delivering service to their customers. Regarding to this circumstances, it can affect the level of customer satisfaction towards the service deliver and the image of the Hotel IPM itself. Due to the problems, there are certain circumstances why the research objective was developed. First, is to identify the relationship between independent variable (reliability, responsiveness, assurance, empathy and tangibles) and dependent variable (customer satisfaction). Next is to identify which are the most important SERVQUAL dimensions that influence customer satisfaction that will brings profit and advantages to the Hotel IPM. Last objective is to give suggestions and recommendations to Hotel IPM Dungun to ensure customers’ satisfaction towards its service delivered. The findings of the research state that all the variables, reliability, responsiveness, assurance, empathy and tangibles have a relationship with customer satisfaction of service delivered. Overall, based on the findings, there are several recommendations that have been suggested in order to help and improve the way Hotel IPM delivered services to their customer and satisfy them.
first_indexed 2024-03-06T01:56:23Z
format Student Project
id uitm.eprints-4156
institution Universiti Teknologi MARA
language English
last_indexed 2024-03-06T01:56:23Z
publishDate 2010
publisher Faculty of Business and Management, Universiti Teknologi MARA,Terengganu
record_format dspace
spelling uitm.eprints-41562019-05-15T03:49:27Z https://ir.uitm.edu.my/id/eprint/24156/ The importance of service quality that influence customer satisfaction in Hotel IPM Dungun /Adrian Seling Bilong Seling Bilong, Adrian General works Hospitality industry. Hotels, clubs, restaurants, etc. Food service Malaysia The purpose of this research is to study about the importance of SERVQUAL dimensions (reliability, responsiveness, assurance, empathy and tangibles) that influence customer satisfaction in Hotel IPM Dungun. This research is to identify the solutions of the problem occurs that face by Hotel IPM in delivering services to their internal and external customers. The main problem faces is the failure of Hotel IPM Dungun Manager and employees to deliver excellent services to their customers during the service process. This is also because the failure of the Manager and Hotel IPM staff practicing SERVQUAL in delivering service to their customers. Regarding to this circumstances, it can affect the level of customer satisfaction towards the service deliver and the image of the Hotel IPM itself. Due to the problems, there are certain circumstances why the research objective was developed. First, is to identify the relationship between independent variable (reliability, responsiveness, assurance, empathy and tangibles) and dependent variable (customer satisfaction). Next is to identify which are the most important SERVQUAL dimensions that influence customer satisfaction that will brings profit and advantages to the Hotel IPM. Last objective is to give suggestions and recommendations to Hotel IPM Dungun to ensure customers’ satisfaction towards its service delivered. The findings of the research state that all the variables, reliability, responsiveness, assurance, empathy and tangibles have a relationship with customer satisfaction of service delivered. Overall, based on the findings, there are several recommendations that have been suggested in order to help and improve the way Hotel IPM delivered services to their customer and satisfy them. Faculty of Business and Management, Universiti Teknologi MARA,Terengganu 2010 Student Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/24156/1/PPb_ADRIAN%20SELING%20BILONG%20BM%20T%2010_5.pdf The importance of service quality that influence customer satisfaction in Hotel IPM Dungun /Adrian Seling Bilong. (2010) [Student Project] (Unpublished)
spellingShingle General works
Hospitality industry. Hotels, clubs, restaurants, etc. Food service
Malaysia
Seling Bilong, Adrian
The importance of service quality that influence customer satisfaction in Hotel IPM Dungun /Adrian Seling Bilong
title The importance of service quality that influence customer satisfaction in Hotel IPM Dungun /Adrian Seling Bilong
title_full The importance of service quality that influence customer satisfaction in Hotel IPM Dungun /Adrian Seling Bilong
title_fullStr The importance of service quality that influence customer satisfaction in Hotel IPM Dungun /Adrian Seling Bilong
title_full_unstemmed The importance of service quality that influence customer satisfaction in Hotel IPM Dungun /Adrian Seling Bilong
title_short The importance of service quality that influence customer satisfaction in Hotel IPM Dungun /Adrian Seling Bilong
title_sort importance of service quality that influence customer satisfaction in hotel ipm dungun adrian seling bilong
topic General works
Hospitality industry. Hotels, clubs, restaurants, etc. Food service
Malaysia
url https://ir.uitm.edu.my/id/eprint/24156/1/PPb_ADRIAN%20SELING%20BILONG%20BM%20T%2010_5.pdf
work_keys_str_mv AT selingbilongadrian theimportanceofservicequalitythatinfluencecustomersatisfactioninhotelipmdungunadrianselingbilong
AT selingbilongadrian importanceofservicequalitythatinfluencecustomersatisfactioninhotelipmdungunadrianselingbilong