Prediction of Phase-Inversion Temperature of a Triglyceride Microemulsion Using Design of Experiments

This paper presents the estimation of phase inversion temperature (PIT) of a nonionic microemulsion by studying its interfacial tension (IFT) as a function of temperature. In this work, one-factor design (OFD), which is an approach of Design of Experiments (DOE), was used to model the variation of I...

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Main Authors: Jeirani, Z., Mohamed Jan, B., Si Ali, B., Noor, I.M., See, C.H., Saphanuchart, W.
Format: Article
Published: American Chemical Society 2013
Subjects:
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author Jeirani, Z.
Mohamed Jan, B.
Si Ali, B.
Noor, I.M.
See, C.H.
Saphanuchart, W.
author_facet Jeirani, Z.
Mohamed Jan, B.
Si Ali, B.
Noor, I.M.
See, C.H.
Saphanuchart, W.
author_sort Jeirani, Z.
collection UM
description This paper presents the estimation of phase inversion temperature (PIT) of a nonionic microemulsion by studying its interfacial tension (IFT) as a function of temperature. In this work, one-factor design (OFD), which is an approach of Design of Experiments (DOE), was used to model the variation of IFT with temperature. A transformed quadratic equation with lambda of 0.87 was then fitted and validated. The model was optimized to predict the PIT, the temperature at which the IFT is a minimum. The IFT from the optimization of the model at the predicted PIT of 44.43 °C is 0.000154709 mN/m. The value shows an excellent agreement with the experimental value (0.00018 mN/m). Therefore, DOE is capable of predicting the PIT of a microemulsion with high accuracy using only seven design points.
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spelling um.eprints-119092015-01-13T03:27:16Z http://eprints.um.edu.my/11909/ Prediction of Phase-Inversion Temperature of a Triglyceride Microemulsion Using Design of Experiments Jeirani, Z. Mohamed Jan, B. Si Ali, B. Noor, I.M. See, C.H. Saphanuchart, W. T Technology (General) TA Engineering (General). Civil engineering (General) TP Chemical technology This paper presents the estimation of phase inversion temperature (PIT) of a nonionic microemulsion by studying its interfacial tension (IFT) as a function of temperature. In this work, one-factor design (OFD), which is an approach of Design of Experiments (DOE), was used to model the variation of IFT with temperature. A transformed quadratic equation with lambda of 0.87 was then fitted and validated. The model was optimized to predict the PIT, the temperature at which the IFT is a minimum. The IFT from the optimization of the model at the predicted PIT of 44.43 °C is 0.000154709 mN/m. The value shows an excellent agreement with the experimental value (0.00018 mN/m). Therefore, DOE is capable of predicting the PIT of a microemulsion with high accuracy using only seven design points. American Chemical Society 2013 Article PeerReviewed Jeirani, Z. and Mohamed Jan, B. and Si Ali, B. and Noor, I.M. and See, C.H. and Saphanuchart, W. (2013) Prediction of Phase-Inversion Temperature of a Triglyceride Microemulsion Using Design of Experiments. Industrial & Engineering Chemistry Research, 52 (2). pp. 744-750. ISSN 0888-5885, DOI https://doi.org/10.1021/ie302180j <https://doi.org/10.1021/ie302180j>. http://pubs.acs.org/doi/abs/10.1021/ie302180j http://dx.doi.org/10.1021/ie302180j
spellingShingle T Technology (General)
TA Engineering (General). Civil engineering (General)
TP Chemical technology
Jeirani, Z.
Mohamed Jan, B.
Si Ali, B.
Noor, I.M.
See, C.H.
Saphanuchart, W.
Prediction of Phase-Inversion Temperature of a Triglyceride Microemulsion Using Design of Experiments
title Prediction of Phase-Inversion Temperature of a Triglyceride Microemulsion Using Design of Experiments
title_full Prediction of Phase-Inversion Temperature of a Triglyceride Microemulsion Using Design of Experiments
title_fullStr Prediction of Phase-Inversion Temperature of a Triglyceride Microemulsion Using Design of Experiments
title_full_unstemmed Prediction of Phase-Inversion Temperature of a Triglyceride Microemulsion Using Design of Experiments
title_short Prediction of Phase-Inversion Temperature of a Triglyceride Microemulsion Using Design of Experiments
title_sort prediction of phase inversion temperature of a triglyceride microemulsion using design of experiments
topic T Technology (General)
TA Engineering (General). Civil engineering (General)
TP Chemical technology
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