Preparation and characterisation of polyvinyl alcohol/oil palm empty fruit bunch fibre composite

This paper focusses on the effect of thermal ageing and mechanical properties of empty fruit bunch filled polyvinyl alcohol composites. A composite plate with various volume fractions from 0.5 to 3 wt-% of empty fruit bunch was fabricated. The composites were created by a casting evaporation techniq...

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Main Authors: Ching, K.S., Ealid, M., Ching, Yern Chee, Haniff, M., Khalid, M., Beg, M.T.H.
Format: Article
Published: Taylor & Francis 2014
Subjects:
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author Ching, K.S.
Ealid, M.
Ching, Yern Chee
Haniff, M.
Khalid, M.
Beg, M.T.H.
author_facet Ching, K.S.
Ealid, M.
Ching, Yern Chee
Haniff, M.
Khalid, M.
Beg, M.T.H.
author_sort Ching, K.S.
collection UM
description This paper focusses on the effect of thermal ageing and mechanical properties of empty fruit bunch filled polyvinyl alcohol composites. A composite plate with various volume fractions from 0.5 to 3 wt-% of empty fruit bunch was fabricated. The composites were created by a casting evaporation technique. Generally, there appears to be intimate contact between empty fruit bunch fibre and polyvinyl alcohol. In composites with higher fibre content, there is a greater tendency for filler interaction to take place. The results showed that the addition of 1 wt-% of empty fruit bunch fibre increased the tensile strength and modulus of the polyvinyl alcohol/empty fruit bunch fibre composite. There was a further increase in the mechanical properties of all the samples after thermal ageing at 50 degrees C for 6 hours.
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spelling um.eprints-154802019-12-06T05:52:27Z http://eprints.um.edu.my/15480/ Preparation and characterisation of polyvinyl alcohol/oil palm empty fruit bunch fibre composite Ching, K.S. Ealid, M. Ching, Yern Chee Haniff, M. Khalid, M. Beg, M.T.H. Q Science (General) This paper focusses on the effect of thermal ageing and mechanical properties of empty fruit bunch filled polyvinyl alcohol composites. A composite plate with various volume fractions from 0.5 to 3 wt-% of empty fruit bunch was fabricated. The composites were created by a casting evaporation technique. Generally, there appears to be intimate contact between empty fruit bunch fibre and polyvinyl alcohol. In composites with higher fibre content, there is a greater tendency for filler interaction to take place. The results showed that the addition of 1 wt-% of empty fruit bunch fibre increased the tensile strength and modulus of the polyvinyl alcohol/empty fruit bunch fibre composite. There was a further increase in the mechanical properties of all the samples after thermal ageing at 50 degrees C for 6 hours. Taylor & Francis 2014 Article PeerReviewed Ching, K.S. and Ealid, M. and Ching, Yern Chee and Haniff, M. and Khalid, M. and Beg, M.T.H. (2014) Preparation and characterisation of polyvinyl alcohol/oil palm empty fruit bunch fibre composite. Materials Research Innovations, 18 (S6). pp. 364-367. ISSN 1432-8917, DOI https://doi.org/10.1179/1432891714Z.0000000001008 <https://doi.org/10.1179/1432891714Z.0000000001008>. https://doi.org/10.1179/1432891714Z.0000000001008 doi:10.1179/1432891714Z.0000000001008
spellingShingle Q Science (General)
Ching, K.S.
Ealid, M.
Ching, Yern Chee
Haniff, M.
Khalid, M.
Beg, M.T.H.
Preparation and characterisation of polyvinyl alcohol/oil palm empty fruit bunch fibre composite
title Preparation and characterisation of polyvinyl alcohol/oil palm empty fruit bunch fibre composite
title_full Preparation and characterisation of polyvinyl alcohol/oil palm empty fruit bunch fibre composite
title_fullStr Preparation and characterisation of polyvinyl alcohol/oil palm empty fruit bunch fibre composite
title_full_unstemmed Preparation and characterisation of polyvinyl alcohol/oil palm empty fruit bunch fibre composite
title_short Preparation and characterisation of polyvinyl alcohol/oil palm empty fruit bunch fibre composite
title_sort preparation and characterisation of polyvinyl alcohol oil palm empty fruit bunch fibre composite
topic Q Science (General)
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