Intrinsic Fluorescence as a Spectral Probe for Protein Denaturation Studies in the Presence of Honey
Honey was found to quench the intrinsic fluorescence of bovine serum albumin (BSA) in a concentration dependent manner, showing complete quenching in the presence of 5% (w/v) honey. Increasing the protein concentration up to 5.0 μM did not lead to the recovery of the protein fluorescence. Urea denat...
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| Format: | Article |
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Kluwer (now part of Springer)
2015
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