APA (7th ed.) Citation

Kok, W. M., Mainal, A., Chuah, C. H., & Cheng, S. F. (2017). Content of Erucic Acid in Edible Oils and Mustard by Quantitative 13 C NMR. Wiley.

Chicago Style (17th ed.) Citation

Kok, Wai Ming, Azizah Mainal, Cheng Hock Chuah, and Sit Foon Cheng. Content of Erucic Acid in Edible Oils and Mustard by Quantitative 13 C NMR. Wiley, 2017.

MLA (9th ed.) Citation

Kok, Wai Ming, et al. Content of Erucic Acid in Edible Oils and Mustard by Quantitative 13 C NMR. Wiley, 2017.