Growth and productivity of tapioca (manihot utilissima) ii. stomatal functioning and yield

The stomatal functioning of high, medium and low yielding clones of tapioca was examined to see whether yield could be associated with conductivity and/or resistance to moisture stress. A sensitive falling pressure porometer was used to measure stomatal conductivity to the viscous flow of air at sma...

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Main Author: Williams, C.N.
Format: Article
Published: Cambridge University Press 1971
Subjects:
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author Williams, C.N.
author_facet Williams, C.N.
author_sort Williams, C.N.
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description The stomatal functioning of high, medium and low yielding clones of tapioca was examined to see whether yield could be associated with conductivity and/or resistance to moisture stress. A sensitive falling pressure porometer was used to measure stomatal conductivity to the viscous flow of air at small pressure differences. No marked differences were observed which could account for the large range in yields shown by the varieties, but stomatal functioning could be related to canopy type and to planting conditions. In general the conductivity values of all three varieties were very low compared to many other crop species, which suggests that increases in canopy efficiency and yield could be obtained in certain environments by an increase in leaf conductivity. © 1971, Cambridge University Press. All rights reserved.
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spelling um.eprints-244102021-03-30T00:39:49Z http://eprints.um.edu.my/24410/ Growth and productivity of tapioca (manihot utilissima) ii. stomatal functioning and yield Williams, C.N. Q Science (General) QH Natural history S Agriculture (General) The stomatal functioning of high, medium and low yielding clones of tapioca was examined to see whether yield could be associated with conductivity and/or resistance to moisture stress. A sensitive falling pressure porometer was used to measure stomatal conductivity to the viscous flow of air at small pressure differences. No marked differences were observed which could account for the large range in yields shown by the varieties, but stomatal functioning could be related to canopy type and to planting conditions. In general the conductivity values of all three varieties were very low compared to many other crop species, which suggests that increases in canopy efficiency and yield could be obtained in certain environments by an increase in leaf conductivity. © 1971, Cambridge University Press. All rights reserved. Cambridge University Press 1971 Article PeerReviewed Williams, C.N. (1971) Growth and productivity of tapioca (manihot utilissima) ii. stomatal functioning and yield. Experimental Agriculture, 7 (1). pp. 49-62. ISSN 0014-4797, DOI https://doi.org/10.1017/S0014479700004786 <https://doi.org/10.1017/S0014479700004786>. https://doi.org/10.1017/S0014479700004786 doi:10.1017/S0014479700004786
spellingShingle Q Science (General)
QH Natural history
S Agriculture (General)
Williams, C.N.
Growth and productivity of tapioca (manihot utilissima) ii. stomatal functioning and yield
title Growth and productivity of tapioca (manihot utilissima) ii. stomatal functioning and yield
title_full Growth and productivity of tapioca (manihot utilissima) ii. stomatal functioning and yield
title_fullStr Growth and productivity of tapioca (manihot utilissima) ii. stomatal functioning and yield
title_full_unstemmed Growth and productivity of tapioca (manihot utilissima) ii. stomatal functioning and yield
title_short Growth and productivity of tapioca (manihot utilissima) ii. stomatal functioning and yield
title_sort growth and productivity of tapioca manihot utilissima ii stomatal functioning and yield
topic Q Science (General)
QH Natural history
S Agriculture (General)
work_keys_str_mv AT williamscn growthandproductivityoftapiocamanihotutilissimaiistomatalfunctioningandyield