Flavanols and Flavonols Content of Camellia sinensis with Different Maturity Stage Planted at Cameron Highland and Sabah Tea Plantation in Malaysia
This study was done to determine and compare the nutritional composition of ash, crude protein, crude fat and fiber, as well as the content of flavanols (EGCG, EGC, ECG and EC) and flavonols (quercetin and kaempferol) in tea planted in Cameron Highland (CH) and Sabah tea Plantation (ST) with differe...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
2019
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| Subjects: | |
| Online Access: | https://eprints.ums.edu.my/id/eprint/24358/7/Flavanols%20and%20Flavonols%20Content%20of%20Camellia%20sinensis%20with%20Different%20Maturity%20Stage%20Planted%20at%20Cameron%20Highland%20and%20Sabah%20Tea%20Plantation%20in%20Malaysia.pdf |