Marine wood borer nutrients from mangrove forest of West Kalimantan Indonesia for new food sources

Marine wood borer is one of wood destroying organisms which found in mangrove forests. They have an important function as bio-indicators on environment. The purpose of this research is to analysis the nutritional content of fresh marine wood borer and flour from marine wood borer. The method used co...

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Main Authors: Farah Diba, Bayu Wanamukti, Rosmiati, Gusti Eva Tavita, Khairul Adha A Rahim, Chen Cheng Ann
Format: Proceedings
Language:English
English
Published: AID Conference 2021
Subjects:
Online Access:https://eprints.ums.edu.my/id/eprint/31217/1/Marine%20wood%20borer%20nutrients%20from%20mangrove%20forest%20of%20West%20Kalimantan%20Indonesia%20for%20new%20food%20sources-ABSTRACT.pdf
https://eprints.ums.edu.my/id/eprint/31217/2/Marine%20wood%20borer%20nutrients%20from%20mangrove%20forest%20of%20West%20Kalimantan%20Indonesia%20for%20new%20food%20sources.pdf
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author Farah Diba
Bayu Wanamukti
Rosmiati
Gusti Eva Tavita
Khairul Adha A Rahim
Chen Cheng Ann
author_facet Farah Diba
Bayu Wanamukti
Rosmiati
Gusti Eva Tavita
Khairul Adha A Rahim
Chen Cheng Ann
author_sort Farah Diba
collection UMS
description Marine wood borer is one of wood destroying organisms which found in mangrove forests. They have an important function as bio-indicators on environment. The purpose of this research is to analysis the nutritional content of fresh marine wood borer and flour from marine wood borer. The method used consists of the inventory of marine wood borer at the Polaria mangrove forest, Mempawah Regency West Kalimantan Indonesia, and analysis of fresh marine borer nutritional content and marine borer flour. The analysis included of moisture content, ash content, protein, fat and carbohydrate which was carried out by proximate analysis method. The results showed that fresh marine wood borer weight was 780 gr. The yield of marine wood borer meat preparation was 88.46%. The average value of proximate analysis of fresh marine wood borer consist of moisture content was 13.58%, fat content was 3.90%, protein content was 10.60%, ash content was 16.17% and carbohydrate content was 55.75%. Meanwhile on marine wood borer flour obtained the moisture content was 4.57%, fat content was 6.28%, protein content was 40.65%, ash content was 26.54% and carbohydrate content was 21.96%. Analysis proximate showed that fresh marine wood borer obtained the higher results compared to the marine wood borer flour. This value includes the moisture content, and carbohydrates content. Nutrients analysis showed that marine wood borer has a potential to become a source for a food for human.
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spelling ums.eprints-312172021-11-23T23:00:10Z https://eprints.ums.edu.my/id/eprint/31217/ Marine wood borer nutrients from mangrove forest of West Kalimantan Indonesia for new food sources Farah Diba Bayu Wanamukti Rosmiati Gusti Eva Tavita Khairul Adha A Rahim Chen Cheng Ann QK900-989 Plant ecology TX341-641 Nutrition. Foods and food supply Marine wood borer is one of wood destroying organisms which found in mangrove forests. They have an important function as bio-indicators on environment. The purpose of this research is to analysis the nutritional content of fresh marine wood borer and flour from marine wood borer. The method used consists of the inventory of marine wood borer at the Polaria mangrove forest, Mempawah Regency West Kalimantan Indonesia, and analysis of fresh marine borer nutritional content and marine borer flour. The analysis included of moisture content, ash content, protein, fat and carbohydrate which was carried out by proximate analysis method. The results showed that fresh marine wood borer weight was 780 gr. The yield of marine wood borer meat preparation was 88.46%. The average value of proximate analysis of fresh marine wood borer consist of moisture content was 13.58%, fat content was 3.90%, protein content was 10.60%, ash content was 16.17% and carbohydrate content was 55.75%. Meanwhile on marine wood borer flour obtained the moisture content was 4.57%, fat content was 6.28%, protein content was 40.65%, ash content was 26.54% and carbohydrate content was 21.96%. Analysis proximate showed that fresh marine wood borer obtained the higher results compared to the marine wood borer flour. This value includes the moisture content, and carbohydrates content. Nutrients analysis showed that marine wood borer has a potential to become a source for a food for human. AID Conference 2021 Proceedings PeerReviewed text en https://eprints.ums.edu.my/id/eprint/31217/1/Marine%20wood%20borer%20nutrients%20from%20mangrove%20forest%20of%20West%20Kalimantan%20Indonesia%20for%20new%20food%20sources-ABSTRACT.pdf text en https://eprints.ums.edu.my/id/eprint/31217/2/Marine%20wood%20borer%20nutrients%20from%20mangrove%20forest%20of%20West%20Kalimantan%20Indonesia%20for%20new%20food%20sources.pdf Farah Diba and Bayu Wanamukti and Rosmiati and Gusti Eva Tavita and Khairul Adha A Rahim and Chen Cheng Ann (2021) Marine wood borer nutrients from mangrove forest of West Kalimantan Indonesia for new food sources. https://nacossaidconference.weebly.com/e-proceeding.html
spellingShingle QK900-989 Plant ecology
TX341-641 Nutrition. Foods and food supply
Farah Diba
Bayu Wanamukti
Rosmiati
Gusti Eva Tavita
Khairul Adha A Rahim
Chen Cheng Ann
Marine wood borer nutrients from mangrove forest of West Kalimantan Indonesia for new food sources
title Marine wood borer nutrients from mangrove forest of West Kalimantan Indonesia for new food sources
title_full Marine wood borer nutrients from mangrove forest of West Kalimantan Indonesia for new food sources
title_fullStr Marine wood borer nutrients from mangrove forest of West Kalimantan Indonesia for new food sources
title_full_unstemmed Marine wood borer nutrients from mangrove forest of West Kalimantan Indonesia for new food sources
title_short Marine wood borer nutrients from mangrove forest of West Kalimantan Indonesia for new food sources
title_sort marine wood borer nutrients from mangrove forest of west kalimantan indonesia for new food sources
topic QK900-989 Plant ecology
TX341-641 Nutrition. Foods and food supply
url https://eprints.ums.edu.my/id/eprint/31217/1/Marine%20wood%20borer%20nutrients%20from%20mangrove%20forest%20of%20West%20Kalimantan%20Indonesia%20for%20new%20food%20sources-ABSTRACT.pdf
https://eprints.ums.edu.my/id/eprint/31217/2/Marine%20wood%20borer%20nutrients%20from%20mangrove%20forest%20of%20West%20Kalimantan%20Indonesia%20for%20new%20food%20sources.pdf
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AT bayuwanamukti marinewoodborernutrientsfrommangroveforestofwestkalimantanindonesiafornewfoodsources
AT rosmiati marinewoodborernutrientsfrommangroveforestofwestkalimantanindonesiafornewfoodsources
AT gustievatavita marinewoodborernutrientsfrommangroveforestofwestkalimantanindonesiafornewfoodsources
AT khairuladhaarahim marinewoodborernutrientsfrommangroveforestofwestkalimantanindonesiafornewfoodsources
AT chenchengann marinewoodborernutrientsfrommangroveforestofwestkalimantanindonesiafornewfoodsources