Nor, M. M., Loh, S. J., Liew, J. Y., Rahman, M., Hamid, M. A., Maslan, H., . . . Hamzah, S. Z. (2021). Comparative studies of physicochemical properties of sweet potato (Ipomoea batatas) cookies from different variations of sweet potato. IOP Publishing Ltd.
Citación estilo ChicagoNor, Maryana Mohamad, Shu Jing Loh, Jeng Young Liew, Mohammad Rahman, Mansoor Abdul Hamid, H. Maslan, M A Mohd Rosdi, and S Z. Hamzah. Comparative Studies of Physicochemical Properties of Sweet Potato (Ipomoea Batatas) Cookies from Different Variations of Sweet Potato. IOP Publishing Ltd, 2021.
Cita MLANor, Maryana Mohamad, et al. Comparative Studies of Physicochemical Properties of Sweet Potato (Ipomoea Batatas) Cookies from Different Variations of Sweet Potato. IOP Publishing Ltd, 2021.