Determination of Dichlorodiphenyltrichloroethane Residues Levels in Commercial Marine Dry Fish from Different Regions of Bangladesh

Determination of Dichlorodiphenyltrichloroethane Residues Levels in Commercial Marine Dry Fish from Different Regions of Bangladesh

Dichlorodiphenyltrichloroethane (DDT) residual levels are available several commercially dry fishes. So, these fishes were detected and determinate the contamination status of dichlorodiphenyltrichloroethane (DDT). The most popular dry fish-Ribbon fish (Lepturacanthus savala), Chinese pomfret (Pampu...

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Bibliographic Details
Main Authors: M. Nahid Hasan, H. M. Rakibul Islam, Rubia Akter, Y. Mahmud, K. K. U. Ahmed, Md. Shafiquzzaman Siddiquee
Format: Article
Language:English
English
Published: Annual Research & Review in Biology 2014
Subjects:
TX341-641 Nutrition. Foods and food supply
Online Access:https://eprints.ums.edu.my/id/eprint/34194/1/Determination%20of%20Dichlorodiphenyltrichloroethane%20Residues%20Levels%20in%20Commercial%20Marine%20Dry%20Fish%20from%20Different%20Regions%20of%20Bangladesh.pdf
https://eprints.ums.edu.my/id/eprint/34194/2/Determination%20of%20Dichlorodiphenyltrichloroethane%20Residues%20Levels%20in%20Commercial%20Marine%20Dry%20Fish%20from%20Different%20Regions%20of%20Bangladesh1.pdf

Internet

https://eprints.ums.edu.my/id/eprint/34194/1/Determination%20of%20Dichlorodiphenyltrichloroethane%20Residues%20Levels%20in%20Commercial%20Marine%20Dry%20Fish%20from%20Different%20Regions%20of%20Bangladesh.pdf
https://eprints.ums.edu.my/id/eprint/34194/2/Determination%20of%20Dichlorodiphenyltrichloroethane%20Residues%20Levels%20in%20Commercial%20Marine%20Dry%20Fish%20from%20Different%20Regions%20of%20Bangladesh1.pdf

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