The effect of halal certification approach on performance among small and medium enterprises (SMEs) in Malaysia
This study was designed to investigate the effects of halal certification approach through several key variables. The identified variables include planning, procedures, implementation, monitoring and assurance, and commitment to improving halal food industry performance among SMEs in Malaysia. A sel...
Main Authors: | Baharudin Othman, Sharifudin Md. Shaarani, Arsiah Bahron, Nurul Hudani Md. Nawi |
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Format: | Article |
Language: | English English |
Published: |
Penerbit UKM
2019
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Subjects: | |
Online Access: | https://eprints.ums.edu.my/id/eprint/34850/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/34850/2/FULLTEXT.pdf |
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