The potential of lactic acid bacteria in mediating the control of plant diseases and plant growth stimulation in crop production - A mini review
The microbial diseases cause significant damage in agriculture, resulting in major yield and quality losses. To control microbiological damage and promote plant growth, a number of chemical control agents such as pesticides, herbicides, and insecticides are available. However, the rising prevalence...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English English |
Published: |
Frontiers Media S.A.
2023
|
Subjects: | |
Online Access: | https://eprints.ums.edu.my/id/eprint/35830/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/35830/2/FULL%20TEXT.pdf |