Food and feeding habits of fishes in Brunei Bay, Malaysia

The study of the food and feeding habits of fishes is crucial in understanding their ecology. Food and feeding habits of the 30 fish species belonging to 22 families from Bukit Sari and Awat-awat of Lawas in the Bay of Brunei were studied on 11th February 2020 and 12th February 2020 respectively. Sa...

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Main Authors: Siti TafzilMeriam Sheikh Abdul Kadir, Saifullah Arifin Jaaman, Juanita Joseph, Maizah Mohd Abdullah, Zulqarnain Mohamed, Mohd Azam Mat Yaacob, Muhammad Fadhli Mat Sobri, Muhamad Ikram Zuraini, Mohd Uzair Rusli, Syed Arieffudin Said Nadjamuddin Fuad, Zhang Xuelei
Format: Proceedings
Language:English
English
Published: ResearchGate 2023
Subjects:
Online Access:https://eprints.ums.edu.my/id/eprint/38383/1/ABSTRACT.pdf
https://eprints.ums.edu.my/id/eprint/38383/2/FULL%20TEXT.pdf
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author Siti TafzilMeriam Sheikh Abdul Kadir
Saifullah Arifin Jaaman
Juanita Joseph
Maizah Mohd Abdullah
Zulqarnain Mohamed
Mohd Azam Mat Yaacob
Muhammad Fadhli Mat Sobri
Muhamad Ikram Zuraini
Mohd Uzair Rusli
Syed Arieffudin Said Nadjamuddin Fuad
Zhang Xuelei
author_facet Siti TafzilMeriam Sheikh Abdul Kadir
Saifullah Arifin Jaaman
Juanita Joseph
Maizah Mohd Abdullah
Zulqarnain Mohamed
Mohd Azam Mat Yaacob
Muhammad Fadhli Mat Sobri
Muhamad Ikram Zuraini
Mohd Uzair Rusli
Syed Arieffudin Said Nadjamuddin Fuad
Zhang Xuelei
author_sort Siti TafzilMeriam Sheikh Abdul Kadir
collection UMS
description The study of the food and feeding habits of fishes is crucial in understanding their ecology. Food and feeding habits of the 30 fish species belonging to 22 families from Bukit Sari and Awat-awat of Lawas in the Bay of Brunei were studied on 11th February 2020 and 12th February 2020 respectively. Samples were collected using “Kabat” nets, casting nets, and seine nets. The dietary components of each species were studied and expressed as a percentage of numerical composition (N), percentage of weight composition (W), and percentage of frequency of occurrence (F). Diet compositions of the species were estimated using the Index of Relative Importance (%IRI) and trophic level (TROPHj). The major food and their Index of Relative Importance (%IRI) showed the highest was shrimps (64.25%) followed by crabs (11.78%), zooplankton (6.94%), fish (6.91%), algae (4.21%), plants (1.48%), mollusks (1.01%) and others below 1.0%. TROPHj value ranged from 2.0 to 4.2 and the trophic level value of 25 fish species was carnivorous, followed by 2 species (detritivorous and herbivorous) respectively, and 1 species (piscivorous). The findings of the study may offer important data for developing management plans for the region's fishing resources.
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spelling ums.eprints-383832024-02-28T06:47:49Z https://eprints.ums.edu.my/id/eprint/38383/ Food and feeding habits of fishes in Brunei Bay, Malaysia Siti TafzilMeriam Sheikh Abdul Kadir Saifullah Arifin Jaaman Juanita Joseph Maizah Mohd Abdullah Zulqarnain Mohamed Mohd Azam Mat Yaacob Muhammad Fadhli Mat Sobri Muhamad Ikram Zuraini Mohd Uzair Rusli Syed Arieffudin Said Nadjamuddin Fuad Zhang Xuelei QL1-991 Zoology QL614-639.8 Fishes The study of the food and feeding habits of fishes is crucial in understanding their ecology. Food and feeding habits of the 30 fish species belonging to 22 families from Bukit Sari and Awat-awat of Lawas in the Bay of Brunei were studied on 11th February 2020 and 12th February 2020 respectively. Samples were collected using “Kabat” nets, casting nets, and seine nets. The dietary components of each species were studied and expressed as a percentage of numerical composition (N), percentage of weight composition (W), and percentage of frequency of occurrence (F). Diet compositions of the species were estimated using the Index of Relative Importance (%IRI) and trophic level (TROPHj). The major food and their Index of Relative Importance (%IRI) showed the highest was shrimps (64.25%) followed by crabs (11.78%), zooplankton (6.94%), fish (6.91%), algae (4.21%), plants (1.48%), mollusks (1.01%) and others below 1.0%. TROPHj value ranged from 2.0 to 4.2 and the trophic level value of 25 fish species was carnivorous, followed by 2 species (detritivorous and herbivorous) respectively, and 1 species (piscivorous). The findings of the study may offer important data for developing management plans for the region's fishing resources. ResearchGate 2023 Proceedings PeerReviewed text en https://eprints.ums.edu.my/id/eprint/38383/1/ABSTRACT.pdf text en https://eprints.ums.edu.my/id/eprint/38383/2/FULL%20TEXT.pdf Siti TafzilMeriam Sheikh Abdul Kadir and Saifullah Arifin Jaaman and Juanita Joseph and Maizah Mohd Abdullah and Zulqarnain Mohamed and Mohd Azam Mat Yaacob and Muhammad Fadhli Mat Sobri and Muhamad Ikram Zuraini and Mohd Uzair Rusli and Syed Arieffudin Said Nadjamuddin Fuad and Zhang Xuelei (2023) Food and feeding habits of fishes in Brunei Bay, Malaysia. https://www.researchgate.net/publication/375489822_Food_and_Feeding_Habits_of_Fishes_in_Brunei_Bay_Malaysia
spellingShingle QL1-991 Zoology
QL614-639.8 Fishes
Siti TafzilMeriam Sheikh Abdul Kadir
Saifullah Arifin Jaaman
Juanita Joseph
Maizah Mohd Abdullah
Zulqarnain Mohamed
Mohd Azam Mat Yaacob
Muhammad Fadhli Mat Sobri
Muhamad Ikram Zuraini
Mohd Uzair Rusli
Syed Arieffudin Said Nadjamuddin Fuad
Zhang Xuelei
Food and feeding habits of fishes in Brunei Bay, Malaysia
title Food and feeding habits of fishes in Brunei Bay, Malaysia
title_full Food and feeding habits of fishes in Brunei Bay, Malaysia
title_fullStr Food and feeding habits of fishes in Brunei Bay, Malaysia
title_full_unstemmed Food and feeding habits of fishes in Brunei Bay, Malaysia
title_short Food and feeding habits of fishes in Brunei Bay, Malaysia
title_sort food and feeding habits of fishes in brunei bay malaysia
topic QL1-991 Zoology
QL614-639.8 Fishes
url https://eprints.ums.edu.my/id/eprint/38383/1/ABSTRACT.pdf
https://eprints.ums.edu.my/id/eprint/38383/2/FULL%20TEXT.pdf
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