Revisiting trigonella foenum-graecum l.: pharmacology and therapeutic potentialities
Fenugreek (Trigonella foenum-graecum L.) is a medicinal plant that has been used as a food condiment as well as for its multiple therapeutic characteristics since ancient times. Fenugreek plant grows up to 60 cm in height, and its seeds are golden-yellow rhomboidal-shaped. Though fenugreek is more c...
Main Authors: | Visuvanathan, Theysshana, Than, Leslie Thian Lung, Stanslas, Johnson, Chew, Shu Yih, Vellasamy, Shalini |
---|---|
Format: | Article |
Published: |
MDPI
2022
|
Similar Items
-
Extraction, characterization and antioxidant activity of fenugreek (Trigonella-Foenum Graecum) seed oil
by: Akbari, Sweeta, et al.
Published: (2019) -
Trigonella Foenum-Graecum Seeds Lowers Postprandial Blood Glucose in Overweight and Obese Individuals
by: Sathyasurya, Daniel Robert, et al.
Published: (2014) -
Review: Ischemic heart disease and the potential role of Fenugreek (Trigonella foenum graecum linn.) in cardioprotection
by: Noorul Izzati Hanafi, et al.
Published: (2022) -
Screening of Morus alba, Citrus litnon and Trigonella foenum-graecum extracts for antimicrobial properties and phytochemical compounds
by: Sheikhlar, Atefeh, et al.
Published: (2013) -
Iridoids of fenugreek (Trigonella-foenum-graecum L.) seed extract detected via LC-QTOF-MS analysis
by: Akbari, Sweeta, et al.
Published: (2021)