APA (7th ed.) Citation

Nordin, F. N. M., Wan Mohamed Radzi, C. W. J., & Awang, M. D. (2022). Sustainability of halal food industry: An ethical perspective. Universiti Islam Pahang Sultan Ahmad Shah.

Chicago Style (17th ed.) Citation

Nordin, Fatin Nur Majdina, Che Wan Jasimah Wan Mohamed Radzi, and Mohd Daud Awang. Sustainability of Halal Food Industry: An Ethical Perspective. Universiti Islam Pahang Sultan Ahmad Shah, 2022.

MLA (9th ed.) Citation

Nordin, Fatin Nur Majdina, et al. Sustainability of Halal Food Industry: An Ethical Perspective. Universiti Islam Pahang Sultan Ahmad Shah, 2022.