Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.)

Refer to PDF

Bibliographic Details
Main Author: Megat Ahmad Azman, Puteri Nurain
Format: Thesis
Language:English
Published: 2022
Subjects:
Online Access:http://psasir.upm.edu.my/id/eprint/104093/1/PUTERI%20NURAIN%20BINTI%20MEGAT%20AHMAD%20-%20IR.pdf
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author Megat Ahmad Azman, Puteri Nurain
author_facet Megat Ahmad Azman, Puteri Nurain
author_sort Megat Ahmad Azman, Puteri Nurain
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spelling upm.eprints-1040932023-07-07T03:04:25Z http://psasir.upm.edu.my/id/eprint/104093/ Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.) Megat Ahmad Azman, Puteri Nurain Refer to PDF 2022-05 Thesis NonPeerReviewed text en http://psasir.upm.edu.my/id/eprint/104093/1/PUTERI%20NURAIN%20BINTI%20MEGAT%20AHMAD%20-%20IR.pdf Megat Ahmad Azman, Puteri Nurain (2022) Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.). Masters thesis, Universiti Putra Malaysia. Black pepper (Plant) Water quality Retting
spellingShingle Black pepper (Plant)
Water quality
Retting
Megat Ahmad Azman, Puteri Nurain
Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.)
title Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.)
title_full Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.)
title_fullStr Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.)
title_full_unstemmed Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.)
title_short Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.)
title_sort effects of soaking techniques on physical properties and water qualities during retting process of pepper berries piper nigrum l
topic Black pepper (Plant)
Water quality
Retting
url http://psasir.upm.edu.my/id/eprint/104093/1/PUTERI%20NURAIN%20BINTI%20MEGAT%20AHMAD%20-%20IR.pdf
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