Lignin content analysis in oil palm frond juice base medium: effect on bacterial cellulose production by Acetobacter xylinum 0416

Extensive work on bacterial cellulose (BC) cultivation is crucial in optimizing BC performance and versatility in application. Herein, this study aims to investigate the lignin content in oil palm frond (OPF) juice medium that could affect the BC production by Acetobacter xylinum 0416 in static cult...

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Main Authors: Mohamad, Shahril, Abdullah, Luqman Chuah, Jamari, Saidatul Shima, Mohamad, Sharifah Fathiyah Sy
Format: Article
Published: Springer 2024
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author Mohamad, Shahril
Abdullah, Luqman Chuah
Jamari, Saidatul Shima
Mohamad, Sharifah Fathiyah Sy
author_facet Mohamad, Shahril
Abdullah, Luqman Chuah
Jamari, Saidatul Shima
Mohamad, Sharifah Fathiyah Sy
author_sort Mohamad, Shahril
collection UPM
description Extensive work on bacterial cellulose (BC) cultivation is crucial in optimizing BC performance and versatility in application. Herein, this study aims to investigate the lignin content in oil palm frond (OPF) juice medium that could affect the BC production by Acetobacter xylinum 0416 in static culture. The effects of lignin content were observed by the performances of BC production from the raw and pre-treated OPF juice medium fermentation with Hestrin-Schramm (HS) medium as a point of comparison. The TAPPI methods analysis outlined up to 3.719 g/L of total lignin content in raw OPF juice and FTIR analysis depicted the functional group of a typical lignin compound, thus confirming its presence as a component inhibitor. The raw OPF juice was further pre-treated using an alkaline precipitation method resulting in acid-insoluble lignin removal up to 75.47 of the total lignin content. The results revealed that the BC yield from the raw OPF juice fermentation was lower compared to the HS medium with dried BC content of 0.152 g/L and 2.52 g/L, respectively. The BC cultivation using the pre-treated OPF juice medium was improved as the BC yield significantly increased to 1.91 g/L. Therefore, a proper pre-treatment strategy on OPF juice medium for lignin content removal could improve the medium capability in BC cultivation for higher-scale production. Graphical abstract: Figure not available: see fulltext..
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spelling upm.eprints-1057222024-05-30T03:50:47Z http://psasir.upm.edu.my/id/eprint/105722/ Lignin content analysis in oil palm frond juice base medium: effect on bacterial cellulose production by Acetobacter xylinum 0416 Mohamad, Shahril Abdullah, Luqman Chuah Jamari, Saidatul Shima Mohamad, Sharifah Fathiyah Sy Extensive work on bacterial cellulose (BC) cultivation is crucial in optimizing BC performance and versatility in application. Herein, this study aims to investigate the lignin content in oil palm frond (OPF) juice medium that could affect the BC production by Acetobacter xylinum 0416 in static culture. The effects of lignin content were observed by the performances of BC production from the raw and pre-treated OPF juice medium fermentation with Hestrin-Schramm (HS) medium as a point of comparison. The TAPPI methods analysis outlined up to 3.719 g/L of total lignin content in raw OPF juice and FTIR analysis depicted the functional group of a typical lignin compound, thus confirming its presence as a component inhibitor. The raw OPF juice was further pre-treated using an alkaline precipitation method resulting in acid-insoluble lignin removal up to 75.47 of the total lignin content. The results revealed that the BC yield from the raw OPF juice fermentation was lower compared to the HS medium with dried BC content of 0.152 g/L and 2.52 g/L, respectively. The BC cultivation using the pre-treated OPF juice medium was improved as the BC yield significantly increased to 1.91 g/L. Therefore, a proper pre-treatment strategy on OPF juice medium for lignin content removal could improve the medium capability in BC cultivation for higher-scale production. Graphical abstract: Figure not available: see fulltext.. Springer 2024 Article PeerReviewed Mohamad, Shahril and Abdullah, Luqman Chuah and Jamari, Saidatul Shima and Mohamad, Sharifah Fathiyah Sy (2024) Lignin content analysis in oil palm frond juice base medium: effect on bacterial cellulose production by Acetobacter xylinum 0416. Cellulose, 31 (3). pp. 1467-1479. ISSN 0969-0239; ESSN: 1572-882X https://link.springer.com/article/10.1007/s10570-023-05698-4 10.1007/s10570-023-05698-4
spellingShingle Mohamad, Shahril
Abdullah, Luqman Chuah
Jamari, Saidatul Shima
Mohamad, Sharifah Fathiyah Sy
Lignin content analysis in oil palm frond juice base medium: effect on bacterial cellulose production by Acetobacter xylinum 0416
title Lignin content analysis in oil palm frond juice base medium: effect on bacterial cellulose production by Acetobacter xylinum 0416
title_full Lignin content analysis in oil palm frond juice base medium: effect on bacterial cellulose production by Acetobacter xylinum 0416
title_fullStr Lignin content analysis in oil palm frond juice base medium: effect on bacterial cellulose production by Acetobacter xylinum 0416
title_full_unstemmed Lignin content analysis in oil palm frond juice base medium: effect on bacterial cellulose production by Acetobacter xylinum 0416
title_short Lignin content analysis in oil palm frond juice base medium: effect on bacterial cellulose production by Acetobacter xylinum 0416
title_sort lignin content analysis in oil palm frond juice base medium effect on bacterial cellulose production by acetobacter xylinum 0416
work_keys_str_mv AT mohamadshahril lignincontentanalysisinoilpalmfrondjuicebasemediumeffectonbacterialcelluloseproductionbyacetobacterxylinum0416
AT abdullahluqmanchuah lignincontentanalysisinoilpalmfrondjuicebasemediumeffectonbacterialcelluloseproductionbyacetobacterxylinum0416
AT jamarisaidatulshima lignincontentanalysisinoilpalmfrondjuicebasemediumeffectonbacterialcelluloseproductionbyacetobacterxylinum0416
AT mohamadsharifahfathiyahsy lignincontentanalysisinoilpalmfrondjuicebasemediumeffectonbacterialcelluloseproductionbyacetobacterxylinum0416