Comparative diversity, relative abundance, and functional genes of bacterial community in a semi-closed marine fish hatchery between dry and wet seasons
Aquaculture has developed rapidly to become one of the most important food industries in the world. In recent years, increases in demands for local and exports markets of high-value fish species such as groupers (Epinephelus sp.) and Asian seabass (Lates calcarifer) have encouraged hatcheries to pro...
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| Format: | Thesis |
| Language: | English |
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2021
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| Online Access: | http://psasir.upm.edu.my/id/eprint/105883/1/JUMRIA%20BINTI%20SUTRA%20-%20IR.pdf |