Evaluation of pesticide residues in selected vegetables from Kuala Lumpur, Malaysia using modified QuEChERS and assessment of washing methods

Growing population in Malaysia has resulted in increased production of local vegetables as well as pesticide usage. This constitutes a health risk to human health. In the present work, the level of ten pesticide residues namely chlorpyrifos, profenofos, aldrin, endrin, cypermethrin, lambda-cyhalothr...

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Bibliografski detalji
Glavni autori: Ishak, Azuha, Pak Dek, Mohd Sabri, Rukayadi, Yaya, Ramli, Nurul Shazini, Wasoh, H.
Format: Članak
Jezik:English
Izdano: Universiti Putra Malaysia 2023
Online pristup:http://psasir.upm.edu.my/id/eprint/107790/1/06%20-%20IFRJ22483.R1.pdf

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