Tapioca starch-based films containing oregano, Vietnamese mint, and curry leaf essential oils for food packaging applications
Sustainable food packaging made from starch is a viable alternative to the usage of petrochemical-based plastics. The incorporation of additives, particularly essential oils, into the starch film can potentially improve the mechanical properties and enhance its functionality. The present work invest...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universiti Putra Malaysia
2023
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| Online Access: | http://psasir.upm.edu.my/id/eprint/109444/1/19%20-%20IFRJ22146.R1.pdf |