The essential fatty acids - revisited
Since the discovery of the essential fatty acids (EFA) namely linolenic acid (18:2n-6) and {X-linolenic acid (18:3n-3) in 1929 there has been a tremendous amount of research carried out on their possible sources, metabolism, physiological functions, deficiency symptoms, status assessments and dietar...
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| Format: | Inaugural Lecture |
| Language: | English |
| Published: |
2003
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| Online Access: | http://psasir.upm.edu.my/id/eprint/1108/1/LG_173_S45_S981_no.67.pdf |