Compatibility studies of polypropylene (PP)-sago starch (SS) blends using DMTA
Sago starch (SS) was melt-blended with polypropylene (PP) with the concentration of SS in the blends varied between 10% and 50% by weight. Characterization of the PP/SS blends was carried out to gain some information on the miscibility between PP and SS and to gain insight into how well these materi...
| Main Authors: | , , , |
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| Format: | Article |
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Springer
2000
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