Medium formulation and optimisation of fermentation condition enhancing g-aminobutyric Acid (GABA) biosynthesis by Lactiplantibacillus plantarum B7
Extensive studies on γ-aminobutyric acid (GABA) over decades highlight its significant physiological and pharmacological effects on humans. GABA produced using microbe is favoured compared to enzymatic and chemical methods due to operational ease and reduced harmful pollutant formation. This study f...
Main Authors: | Pannerchelvan, Sangkaran, Faizal Wong, Fadzlie Wong, Wasoh, Helmi, Mohamed, Mohd Shamzi, Mohamad, Rosfarizan, Halim, Murni |
---|---|
Format: | Article |
Language: | English |
Published: |
Journal of Pure and Applied Microbiology
2024
|
Online Access: | http://psasir.upm.edu.my/id/eprint/114266/1/114266.pdf |
Similar Items
-
Synapsin Isoforms Regulating GABA Release from Hippocampal Interneurons
by: Song, Sang-Ho, et al.
Published: (2016) -
Formulation, physicochemical, and sensory evaluation of cookies prepared from Sacha Inchi Oil Meal (SIOM)
by: Christopher, Jeffi, et al.
Published: (2024) -
Correlated and anticorrelated binocular disparity modulate GABA+ and glutamate/glutamine concentrations in the human visual cortex
by: Matuszewski, J, et al.
Published: (2025) -
A New Formulation for Optimising Coal Procurement in Power Generation
by: Ibrahim, Jafni Azhan, et al.
Published: (2014) -
Trehalulose: Exploring its benefits, biosynthesis, and enhanced production techniques
by: Seevanathan, Yogaletchumy, et al.
Published: (2024)