Study of microflora in malaysian dried fishes and their decontamination by gamma-irradiation
The distribution of microorganisms in 10 samples of salted dried fish and the effects of irradiation of them were studied. The total aerobic bacteria in commercial dried fish were determined to be from 2 x 104 to 3 x 106 per gram. Mold counts were 1 x 102 to 7 x 103 per gram with a lower amount of y...
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Oxford University Press (OUP)
1985
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