Antioxidant and anti-inflammatory activities of extracts of betel leaves (Piper betle) from solvents with different polarities
The influence of solvents with different polarities on the antioxidant and anti-inflammatory properties of betel leaf extracts (Piper betle) was investigated. The solvents used were water, ethanol, ethyl acetate and hexane. High performance liquid chromatography (HPLC) was used to determine the che...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Forest Research Institute Malaysia
2010
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| Online Access: | http://psasir.upm.edu.my/id/eprint/13182/1/Antioxidant%20and%20anti.pdf |