Characterization of Acacia mangium polyflavonoid tannins by MALDI-TOF mass spectrometry and CP-MAS 13C NMR
The MALDI-TOF mass spectrometry (MS) and solid state CP-MAS 13C Nuclear Magnetic Resonance (NMR) spectroscopic technique were introduced to characterize Acacia mangium tannin (condensed tannins). The MALDI-TOF MS illustrated a series of peaks corresponding to oligomers of condensed tannins of up to...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Pergamon Press
2010
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| Online Access: | http://psasir.upm.edu.my/id/eprint/13536/1/Characterization%20of%20Acacia%20mangium%20polyflavonoid%20tannins%20by%20MALDI.pdf |