Effect of different temperature, initial pH and substrate composition on biohydrogen production from food waste in batch fermentation

Effect of different temperature, initial pH and substrate composition on biohydrogen production from food waste in batch fermentation

The aim of this study was to establish the optimum operating parameters for biohydrogen production from food waste. Batch fermentation was conducted using a 150 mL serum vial incubated in anaerobic condition. Heat-treated Palm Oil Mill Effluent (POME) sludge was used as the seed culture for biohydro...

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Bibliographic Details
Main Authors:	Mohd Yasin, Nazlina Haiza, Abdul Rahman, Nor'aini, Ismail, Fadzillah, Mohd Yusoff, Mohd Zulkhairi, Hassan, Mohd Ali
Format:	Article
Language:	English
Published:	Knowledgia Review, Malaysia 2009
Online Access:	http://psasir.upm.edu.my/id/eprint/14229/1/14229.pdf

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