Significance and application of psychrometric chart in food processing: a review
The aims were to give a general review on the significance of psychrometric chart in food production and to discuss its applications in various food processing operations. For this purpose, the paper was written by bringing together information and findings from recent published articles as well...
Main Authors: | Abbas, K. A., M. Saleh, Adel, Lasekan, Olasegun, A. Abbas, Hussein |
---|---|
Format: | Article |
Language: | English English |
Published: |
Wfl Publisher
2010
|
Subjects: | |
Online Access: | http://psasir.upm.edu.my/id/eprint/16703/1/Significance%20and%20application%20of%20psychrometric%20chart%20in%20food%20processing.pdf |
Similar Items
-
The significance of glass transition temperature in processing of selected fried food products : a review
by: Ali Abbas, Kassim, et al.
Published: (2010) -
Food processing - a viable industry in Malaysia.
by: Abdul Karim, Mohamed Ismail, et al.
Published: (1986) -
The impact of external shocks on the comparative advantage
of the Malaysian food processing industry.
by: Ismail, Mohd Mansor, et al.
Published: (2008) -
Local heritage food as a significant factor in Malaysia gastronomy tourism / Hafizan Mat Som, Nani Masnida Nordin and Amzari Jihadi Ghazali.
by: Mat Som, Hafizan, et al.
Published: (2019) -
A study on the strategy of successful bumiputra entrepreneurs in the food service in Kedah, Perlis and Penang: concept, food, ambience & business processes / Mohammad Zaki Ayob…[et al.]
by: Ayob, Mohammad Zaki, et al.
Published: (2003)