Effect of Ultrasonic Waves on Cake Batter & Properties
Main Authors: | , |
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Format: | Conference or Workshop Item |
Language: | English |
Published: |
2010
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_version_ | 1825946114477522944 |
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author | Tan, M. C. Chin, N. L. |
author_facet | Tan, M. C. Chin, N. L. |
author_sort | Tan, M. C. |
collection | UPM |
first_indexed | 2024-03-06T07:42:01Z |
format | Conference or Workshop Item |
id | upm.eprints-17984 |
institution | Universiti Putra Malaysia |
language | English |
last_indexed | 2024-03-06T07:42:01Z |
publishDate | 2010 |
record_format | dspace |
spelling | upm.eprints-179842011-09-09T04:41:12Z http://psasir.upm.edu.my/id/eprint/17984/ Effect of Ultrasonic Waves on Cake Batter & Properties Tan, M. C. Chin, N. L. 2010 Conference or Workshop Item NonPeerReviewed Tan, M. C. and Chin, N. L. (2010) Effect of Ultrasonic Waves on Cake Batter & Properties. In: 15th World Congress of Food Science & Technology, 22-26 Aug 2010, Cape Town, South Africa. . Ultrasonic waves Pancakes, waffles Batters (Food) English |
spellingShingle | Ultrasonic waves Pancakes, waffles Batters (Food) Tan, M. C. Chin, N. L. Effect of Ultrasonic Waves on Cake Batter & Properties |
title | Effect of Ultrasonic Waves on Cake Batter & Properties |
title_full | Effect of Ultrasonic Waves on Cake Batter & Properties |
title_fullStr | Effect of Ultrasonic Waves on Cake Batter & Properties |
title_full_unstemmed | Effect of Ultrasonic Waves on Cake Batter & Properties |
title_short | Effect of Ultrasonic Waves on Cake Batter & Properties |
title_sort | effect of ultrasonic waves on cake batter properties |
topic | Ultrasonic waves Pancakes, waffles Batters (Food) |
work_keys_str_mv | AT tanmc effectofultrasonicwavesoncakebatterproperties AT chinnl effectofultrasonicwavesoncakebatterproperties |