Protein quality of roselle (Hibiscus sabdariffa L.) seeds
This study investigated the protein quality of two sets of Roselle seeds processed differently (dried and boiled). Twenty weanling Sprague Dawley rats were used to conduct the growth and nitrogen balance studies. Rats were fed with 10% (w/w) protein from dried (DS) and boiled (BS) Roselle seeds powd...
| Главные авторы: | , , , , |
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| Формат: | Статья |
| Язык: | English |
| Опубликовано: |
Universiti Putra Malaysia Press
2007
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| Online-ссылка: | http://psasir.upm.edu.my/id/eprint/18188/1/18188.pdf |