Characterization of collagen from freshwater fish skin

Collagen extraction from the skins of barramundi and tilapia were carried out using mild acid treatment. The yield and physico-chemical properties of the extracted collagen were evaluated. The yield, proximate composition, colour, odour, and amino acid profiling of the extracted collagen was determi...

সম্পূর্ণ বিবরণ

গ্রন্থ-পঞ্জীর বিবরন
প্রধান লেখক: Mohamad Razali, Umi Hartina, Bakar, Jamilah, Mat Hashim, Dzulkifly, Sazili, Awis Qurni
বিন্যাস: Conference or Workshop Item
ভাষা:English
প্রকাশিত: Halal Products Research Institute, Universiti Putra Malaysia 2009
অনলাইন ব্যবহার করুন:http://psasir.upm.edu.my/id/eprint/19941/1/73-17.pdf