| _version_ |
1825946785849278464
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| author |
New Straits Times,
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| author_facet |
New Straits Times,
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| author_sort |
New Straits Times,
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| collection |
UPM
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| first_indexed |
2024-03-06T07:52:32Z
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| format |
Newspaper
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| id |
upm.eprints-21964
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| institution |
Universiti Putra Malaysia
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| language |
English
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| last_indexed |
2024-03-06T07:52:32Z
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| publishDate |
2013
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| record_format |
dspace
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| spelling |
upm.eprints-219642016-11-02T02:38:18Z http://psasir.upm.edu.my/id/eprint/21964/ Using Mexican food to reach Malaysians New Straits Times, 2013-03-03 Newspaper NonPeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/21964/1/scan0004.pdf New Straits Times, Using Mexican food to reach Malaysians. in New Straits Times, (3 March 2013), p. 22. (Call Number: 2013/03-004)
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| spellingShingle |
New Straits Times,
Using Mexican food to reach Malaysians
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| title |
Using Mexican food to reach Malaysians
|
| title_full |
Using Mexican food to reach Malaysians
|
| title_fullStr |
Using Mexican food to reach Malaysians
|
| title_full_unstemmed |
Using Mexican food to reach Malaysians
|
| title_short |
Using Mexican food to reach Malaysians
|
| title_sort |
using mexican food to reach malaysians
|
| url |
http://psasir.upm.edu.my/id/eprint/21964/1/scan0004.pdf
|
| work_keys_str_mv |
AT newstraitstimes usingmexicanfoodtoreachmalaysians
|