Effect of Groundnut Plant Residues on Germination and Radicle Elongation of Four Crop Species

Groundnut (Arachis hypogaea L.) )yield has been reported to decrease by more than 50% with successive croppings. Filtrates from fresh and decomposed groundnut plant residues were bioassyed for their effects on germination and radicle elongation of four crop species. Results obtained indicated tha...

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Main Authors: Wahab, Zakaria, Razak, Abdul Rahman
Format: Article
Language:English
English
Published: 1990
Online Access:http://psasir.upm.edu.my/id/eprint/2805/1/Effect_of_Groundnut_Plant_Residues_on_Germination_and_Radicle.pdf
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author Wahab, Zakaria
Razak, Abdul Rahman
author_facet Wahab, Zakaria
Razak, Abdul Rahman
author_sort Wahab, Zakaria
collection UPM
description Groundnut (Arachis hypogaea L.) )yield has been reported to decrease by more than 50% with successive croppings. Filtrates from fresh and decomposed groundnut plant residues were bioassyed for their effects on germination and radicle elongation of four crop species. Results obtained indicated that the inhibitory substance(s)present in the residues is soluble in water; heat treatment or prolonged decomposition seemed 10 reduces or possible eliminate the inhibitory activity of the residues. The production of the inhibitor(s) also seem to follow a cycle and may also be associated with changes in pH of the residue filtrates.Delaying D planting of the subsequent crop is suggested as a precaution against poor germination and early growth if plant residue Were incorporated or left on Ihe soilsurface after harvest.
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spelling upm.eprints-28052013-05-27T07:03:36Z http://psasir.upm.edu.my/id/eprint/2805/ Effect of Groundnut Plant Residues on Germination and Radicle Elongation of Four Crop Species Wahab, Zakaria Razak, Abdul Rahman Groundnut (Arachis hypogaea L.) )yield has been reported to decrease by more than 50% with successive croppings. Filtrates from fresh and decomposed groundnut plant residues were bioassyed for their effects on germination and radicle elongation of four crop species. Results obtained indicated that the inhibitory substance(s)present in the residues is soluble in water; heat treatment or prolonged decomposition seemed 10 reduces or possible eliminate the inhibitory activity of the residues. The production of the inhibitor(s) also seem to follow a cycle and may also be associated with changes in pH of the residue filtrates.Delaying D planting of the subsequent crop is suggested as a precaution against poor germination and early growth if plant residue Were incorporated or left on Ihe soilsurface after harvest. 1990 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/2805/1/Effect_of_Groundnut_Plant_Residues_on_Germination_and_Radicle.pdf Wahab, Zakaria and Razak, Abdul Rahman (1990) Effect of Groundnut Plant Residues on Germination and Radicle Elongation of Four Crop Species. Pertanika, 13 (3). pp. 297-302. English
spellingShingle Wahab, Zakaria
Razak, Abdul Rahman
Effect of Groundnut Plant Residues on Germination and Radicle Elongation of Four Crop Species
title Effect of Groundnut Plant Residues on Germination and Radicle Elongation of Four Crop Species
title_full Effect of Groundnut Plant Residues on Germination and Radicle Elongation of Four Crop Species
title_fullStr Effect of Groundnut Plant Residues on Germination and Radicle Elongation of Four Crop Species
title_full_unstemmed Effect of Groundnut Plant Residues on Germination and Radicle Elongation of Four Crop Species
title_short Effect of Groundnut Plant Residues on Germination and Radicle Elongation of Four Crop Species
title_sort effect of groundnut plant residues on germination and radicle elongation of four crop species
url http://psasir.upm.edu.my/id/eprint/2805/1/Effect_of_Groundnut_Plant_Residues_on_Germination_and_Radicle.pdf
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