APA (7th ed.) Citation

Abdul Hadi, A. H. I., Selamat, J., Shamsudin, M. N., & Radam, A. (2013). Consumers' demand for red meat attributes in Malaysia. Faculty of Economics and Management, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Abdul Hadi, Ahmad Hanis Izani, Jinap Selamat, Mad Nasir Shamsudin, and Alias Radam. Consumers' Demand for Red Meat Attributes in Malaysia. Faculty of Economics and Management, Universiti Putra Malaysia, 2013.

MLA (9th ed.) Citation

Abdul Hadi, Ahmad Hanis Izani, et al. Consumers' Demand for Red Meat Attributes in Malaysia. Faculty of Economics and Management, Universiti Putra Malaysia, 2013.

Warning: These citations may not always be 100% accurate.