Effect of acetylation on the physical and static bending properties of cultivated Rotan Manau (Calamus manan) grown in Peninsular Malaysia

The physical and static bending properties of cultivated `rotan manau` (Calamus manan) reacted with acetic anhydride at 110 °C for the time intervals of 0.25 to 30 hours were investigated. The study aimed to investigate the effects of various reaction times on the physical and static bending propert...

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Main Authors: Hamid, Norul Hisham, Mike, Hale
Format: Article
Language:English
Published: Universiti Putra Malaysia Press 2013
Online Access:http://psasir.upm.edu.my/id/eprint/31355/1/7.%20Effect%20of%20Acetylation%20on%20the%20Physical%20and%20Static%20Bending.pdf
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author Hamid, Norul Hisham
Mike, Hale
author_facet Hamid, Norul Hisham
Mike, Hale
author_sort Hamid, Norul Hisham
collection UPM
description The physical and static bending properties of cultivated `rotan manau` (Calamus manan) reacted with acetic anhydride at 110 °C for the time intervals of 0.25 to 30 hours were investigated. The study aimed to investigate the effects of various reaction times on the physical and static bending properties. Rattans aged 10 and 13 years were obtained from local rubber tree plantations. This study found that almost all the physical properties of acetylated rattan were not significantly different by age (except specific gravity changes) and reaction periods (except weight gain and OH substitution). The static bending properties varied by rattan age, which the modulus of rupture (MoR), modulus of elasticity (MoE) and maximum load (ML), was not significantly different by reaction period for both ages, except for the MoR of the older acetylated rattan. The acetylation of rattan, performed at 110°C for prolong reaction period, did not impair the static bending properties.
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spelling upm.eprints-313552015-11-25T03:47:02Z http://psasir.upm.edu.my/id/eprint/31355/ Effect of acetylation on the physical and static bending properties of cultivated Rotan Manau (Calamus manan) grown in Peninsular Malaysia Hamid, Norul Hisham Mike, Hale The physical and static bending properties of cultivated `rotan manau` (Calamus manan) reacted with acetic anhydride at 110 °C for the time intervals of 0.25 to 30 hours were investigated. The study aimed to investigate the effects of various reaction times on the physical and static bending properties. Rattans aged 10 and 13 years were obtained from local rubber tree plantations. This study found that almost all the physical properties of acetylated rattan were not significantly different by age (except specific gravity changes) and reaction periods (except weight gain and OH substitution). The static bending properties varied by rattan age, which the modulus of rupture (MoR), modulus of elasticity (MoE) and maximum load (ML), was not significantly different by reaction period for both ages, except for the MoR of the older acetylated rattan. The acetylation of rattan, performed at 110°C for prolong reaction period, did not impair the static bending properties. Universiti Putra Malaysia Press 2013 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/31355/1/7.%20Effect%20of%20Acetylation%20on%20the%20Physical%20and%20Static%20Bending.pdf Hamid, Norul Hisham and Mike, Hale (2013) Effect of acetylation on the physical and static bending properties of cultivated Rotan Manau (Calamus manan) grown in Peninsular Malaysia. Pertanika Journal of Tropical Agricultural Science, 36 (S). pp. 79-92. ISSN 1511-3701; ESSN: 2231-8542 http://www.pertanika.upm.edu.my/Pertanika%20PAPERS/JTAS%20Vol.%2036%20(S)%20Dec.%202013/08%20Page%2079-92%20(JTAS%200463-2012).pdf
spellingShingle Hamid, Norul Hisham
Mike, Hale
Effect of acetylation on the physical and static bending properties of cultivated Rotan Manau (Calamus manan) grown in Peninsular Malaysia
title Effect of acetylation on the physical and static bending properties of cultivated Rotan Manau (Calamus manan) grown in Peninsular Malaysia
title_full Effect of acetylation on the physical and static bending properties of cultivated Rotan Manau (Calamus manan) grown in Peninsular Malaysia
title_fullStr Effect of acetylation on the physical and static bending properties of cultivated Rotan Manau (Calamus manan) grown in Peninsular Malaysia
title_full_unstemmed Effect of acetylation on the physical and static bending properties of cultivated Rotan Manau (Calamus manan) grown in Peninsular Malaysia
title_short Effect of acetylation on the physical and static bending properties of cultivated Rotan Manau (Calamus manan) grown in Peninsular Malaysia
title_sort effect of acetylation on the physical and static bending properties of cultivated rotan manau calamus manan grown in peninsular malaysia
url http://psasir.upm.edu.my/id/eprint/31355/1/7.%20Effect%20of%20Acetylation%20on%20the%20Physical%20and%20Static%20Bending.pdf
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AT mikehale effectofacetylationonthephysicalandstaticbendingpropertiesofcultivatedrotanmanaucalamusmanangrowninpeninsularmalaysia