Effect of washing on the storage stability of Selaroides leptolepsis and Aristichthys nobilis surimi
This study was undertaken to determine the effects of washing and storage on the quality of Selaroides leptolepis and Aristichthys nobilis surimi kept at -20ºC for 24 weeks. Surimi was prepared from unwashed once-washed and twice-washed minces. Analyses conducted include changes in texture profile,...
| Главные авторы: | , , , |
|---|---|
| Формат: | Статья |
| Язык: | English |
| Опубликовано: |
Asian Fisheries Society
1998
|
| Online-ссылка: | http://psasir.upm.edu.my/id/eprint/32931/1/64.%20Effect%20of%20Washing%20on%20the%20Storage%20Stability%20of%20Selaroides%20leptolepsis%20and%20Aristichthys%20nobilis%20Surimi.pdf |